Capitol was undoubtedly one of the most popular destinations for all Delhiites. It was always in top in list of preference for the night life lovers. “Lithiyum” is the now here for good to take over the legacy Capitol has left behind. On 13th July Lithiyum opened it’s arms to welcome the party animals of
HYDERABADI FOOD FESTIVAL at Kama, New Delhi, June 2016-Hyderabadi cuisine has evolved over centuries from native and foreign influences. It began to form during the medieval times and was reached to extend during the modern period. This was done by the skilled chefs known as Khansamas serving the Deccan nobility. The key flavours of the
Aerocity near Indira Gandhi International Airport ‘Delhi, is a recent development which everyone is looking upto. The development is coming up with many hotels including both 4 star and 5 star , big name and local players. Among them JW Marriot stands tall and is doing wonderful business in terms of accommodation and Restaurant business.
The Grand Trunk Road culinary journey food festival which was started by Dilli 32, Indian cuisine specialty restaurant of ‘ The Leela Ambience Convention Hotel ‘, has reached its second pit stop at our very own City, DELHI. Since we all know that Old Delhi is supposed to be the heart of the city when
Jamie’s pizzeria : A GLIMPSE Jamie Oliver , a renowned name in the International food scene recently launched the very first Jamie’s pizzeria in Ambience Mall, Gurgaon. Following the passion & pride of Jamie Oliver, this is definitely a happy place for pizza lovers who do not compromise on quality, taste & price. A recent
Lavaash by Saby Lavaash by Saby; Armenian Café & Bar. This isn’t a regular restaurant with an Armenian theme and Armenian cuisine. It’s a lot more than that. It’s a story, which Chef Saby narrates himself beautifully through different aspects of Lavaash. After spending his best years at the kitchens of Olive as a culinary
Pa Pa Ya, the newest brain child of Jiggs Kalra after a series of popular restaurants, namely, Made in Punjab, Farzi Café and Masala Library. Jiggs Kalra has brought innovation into the food industry and kept its passion alive. Molecular gastronomy was just a faraway thought which was possible in some distant dream in India
I have always been a wanderer in the quest of fabulous regional food and went to the Pot belly with my foodie group. They have two branches, one in Bihar Niwas and another in Shahpur Jat. We decided to try out the food at Bihar Niwas. The interiors here are very lively and welcoming, which
Star Anise Mumbai Have you ever wondered why the last course of a meal is always the dessert? That’s because it is that one food whose taste you would want to keep lingering on your palate after you have eaten everything. Mumbai offers loads of places serving some amazing desserts, and every time you think
Turquoise Cottage Gurgoan Turquoise Cottage-TC Original 1997, was first started in 1997 and now has total three outlets in operation at Saket, Kamla Nagar and Gurgaon. The one in Gurgaon is located at MG Road which is a fabulous destination for the foodies who love eating, drinking and partying because it has an amazing nightlife.